Indulge in the herbaceous delights of Tasmania with our Tasmanian Herb Delight Dry Rub. Infused with Tasmanian pepper berry leaf and a medley of savoury herbs, this rub adds depth and complexity to your dishes. Coat your meat, let the flavours meld, and transport your taste buds to the island paradise.
Ingredients
2 tablespoons Dried Tasmanian Pepper berry Leaf
1 tablespoon Dried Oregano
1 tablespoon Dried Rosemary
1 teaspoon Garlic Powder
1 teaspoon Onion Powder
1 teaspoon Paprika
1/2 teaspoon Black Pepper
1/2 teaspoon Salt
Method
Combine all the ingredients in a bowl.
Rub the mixture generously over your meat, ensuring an even coating.
Allow the meat to marinate for at least 30 minutes before grilling or smoking
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